Extraordinary Triple Grain from Namibia
Ondjaba The Namibian Whiskey Gravino Cask Finish
Sandėlyje. Pristatymo laikas: 2-3 darbo dienos.*
Degustacijos užrašai
Produkto aprašymas
Discover perhaps the most unusual whiskey you have ever tasted.
When you think of Namibia, you might picture things like the Kalahari Desert, a sun-drenched Atlantic coast, and breathtaking highlands. Some might even think of the delicious wines from one of the smallest wine regions in the world. But whiskey? That might take a moment to consider.
Exceptional and good
This extraordinary grain whiskey is made from three different types of grains. The most exciting of these is the sweet-bitter Mahangu millet. After malting, it is dried over a fire made from dried elephant dung, which gives the whiskey a noticeable smokiness that is distinctly different from peat smoke.
The whiskey aged partly in Gravino casks from the Erongo Mountain Winery. Gravino is an African liqueur wine made similarly to Port wine. The Gravino casks impart wonderful notes of forest fruits, sweet cherries, and fine almonds. The cask aging also affects the smoke, providing sweet-spicy notes and a very complex smoky experience.
The climate in Namibia's highlands is predominantly dry with hot days and cold nights. This creates a very intense exchange between the distillate and the cask. Thus, the Ondjaba is wonderfully rounded and the alcohol is well integrated. The magnificent color also comes from this intense maturation and is 100% genuine. With 46% ABV, the whiskey has a pleasant drinking strength that beautifully showcases the richness of flavors.
Try this extraordinary whiskey and discover whiskey from a new perspective.
Faktas
| Markė | Ondjaba |
|---|---|
| Dažiklis | Ne |
| Herkunftsland | Namibia |
| Nešaltai filtruotas | Ne |
| Produktkategorie | Whiskey |
| Rauch | Rauchig |
| Statinės stiprumas arba didelis alkoholio kiekis | Ne |
| Verpackung | ohne |
| Biologisch keurmerk | Ne |
| Produkttyp | Single Grain |
| Volumen (Verbindliche Nennfüllmengen) | 0.7 |
| Brennerei | Erongo Mountain Winery |
| Flaschengröße | Normale Flaschen |
| Mash Bill | Getreide |
| Adresse | Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr |
| Abfüller | Originalus išpilstymas |
| Farbton | Melasse |
| Fasstypen | Bourbon , Wein Finish |
| Allergene | Keine |
Gamintojas
Ondjaba Viskis
Gaminamas Erongo kalnų vyninėje, tai pirmasis viskis Namibijoje. Ovambo kalboje "Ondjaba" reiškia "dramblys". Erongo kalnų vyninė įsikūrusi kalnuotoje teritorijoje šiaurės vakaruose nuo Vindhuko, kurioje yra idealios klimato sąlygos viskio gamybai. Šio viskio ypatingas bruožas yra dūminis aromatas, atsirandantis dėl grūdų rūkymo naudojant dramblio išmatas.
Namo stilius: Universalus, su saldžiu dūmu, karamele, vaisių natomis ir unikaliomis prieskoninėmis aromatų gausomis iš Namibijos.
» Daugiau apie Ondjaba
Pastaba: Produkto nuotraukos pateikiamos tik iliustraciniais tikslais ir gali skirtis nuo tikrojo produkto. Visada svarbios yra informacijos apie produktą detalės.
